OK you need
1 Tbsp of Fresh squeezed Lemon Juice
1/4 tsp of cumin
1/2 tsp of chili powder
1/8 tsp of fresh ground black pepper
3/4 lb or so of shelled shrimp (40-60 count)
Combine ingredients in a bowl add shrimp and toss coating well let sit for
20 min or so @ room temp giving the shrimp a chance to soak up some flavor.
1 15oz can of Black beans drained and rinsed.
1 10oz package of frozen corn (I use a 16 oz package but I love corn)
1/2 cup of chopped green onion
1/4 cup of chopped fresh cilantro
1 jar of medium/mild chunky salsa (Victoria works for me)
boil 4 cups of water
add two packages of broken up Ramen noodles (do not add flavor packets)
Boil one minute
Add shrimp Boil two minutes
Add beans, corn, and salsa heat everything through.
Add Onion and cilantro stir well serve!
Serves 3 to 4 people.
Optional kick add Shribachi Chili sauce to taste. I like to sweat!